Papusnyk

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Papushnyk is a sweet, aromatic bread made by the ancient Slavs according to an old recipe for religious holidays, and from the 18th to the early 20th century, it became the main dish on Ukrainian Easter tables. In Old Slavonic, "papa" means bread, hence the name.

Its preparation required the most time and effort. Papushnyk is always made in a wood-fired oven. Juicy raisins, crunchy candied fruits, and orange zest are added to the fluffy, tender dough, while vanilla and spicy rum with spices give it a light bitterness.

Nowadays, every Ukrainian can travel back in time and have a fragrant, fluffy papushnyk on their own table, reviving ancient traditions and tasting the Ukrainian festive treat on Easter.

359 грн.

Payment in installments:

	Nova Poshta - to the branch (we ship within the 1st working day after full payment of the order.) + UAH 75
	Nova Poshta - address delivery by courier (we ship within the first working day after full payment of the order.) + UAH 120
	Lybidska metro station, shopping center 'Interval-Plaza', 143/2, Velika Vasylkivska Street, 3rd floor, office 5. Orders can be picked up after full payment from 11:00 a.m to 8:00 p.m. on weekdays and from 10:00 a.m. to 7:00 p.m. on weekends. For more information, please call +380 (98) 752 94 71 +0 UAH
	Shipping by taxi - KYIV ONLY (we ship from 9:00 a.m. to 5:00 p.m. after full payment of the order) + UAH 300

Ingredients:

High-grade wheat flour, durum wheat flour, cow's milk, sugar, baker's yeast, chicken egg yolks, chicken eggs, butter, orange zest, salt, dark and light raisins, candied orange, vanilla, saffron, confectionery rum.

Expiration date: 30 days

Weight: 280 g

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